Establishment and application of milk fingerprint by gel filtration chromatography
نویسندگان
چکیده
منابع مشابه
Gel-Filtration Chromatography.
Gel-filtration chromatography is a versatile method that permits the effective separation of biological molecules in high yield. This article describes the basis of the method, the selection of suitable operating conditions, and contrasts typical matrix types. Applications of the technique are described, with references to the scientific literature.
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INTRODUCTION The term Gel Chromatography refers to the process of separation of solutes caused by the passage of a solution through a column filled with a porous gel. The dissolved particles may enter the pores fully or partially or they may remain completely excluded. This results in a sorting out of the dissolved particles according to their size, so that the largest particles migrate with th...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 2016
ISSN: 0022-0302
DOI: 10.3168/jds.2015-10655